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FIRST Program Testing Procedures

The FIRST yield performance trials have been operating since 1997. The testing program compares corn and soybean seed product yield and agronomic performance in grower fields across 16 states. Testing regions have been established to provide similarity by geography and crop maturity. Seed products within a predefined maturity range, e.g. 106 to 116 RM corn or 0.7 to 1.5 maturity group soybeans, are pooled into a single, all-season test or split into early- and full-season tests dependeing on entry volume. Products are planted at five or six corn test locations and four soybean locations within a region.

Please see the procedures for each crop for more details on the test design, measurements and reports.

View Prodedures and Statistics for each crop